![]() ![]() My most delicious meals are ones where I can see the food or feel it and it’s delicious to me. If you do it right - if you cook her book - you’ll have essentially gone to culinary school and, eventually, won’t have to follow her recipes to a T.īecause, as she tells InsideHook, “I know that there is not just one definition of delicious, so I hope people feel empowered to tweak things to satisfy their own x-factor. She offers not only the know-how but also, maybe more importantly, the know-why. ![]() ![]() While Baz has garnered a reputation as an excellent recipe developer, her book is not just a collection of prescriptive recipes. And her new book, Cook This Book, works perfectly as a guide as you develop the techniques you’ll need to go from a good home cook to a great one. The best way to become a better home cook is simply to go for it. In fact, she would like you to know that even now, after years of living and breathing food and recipes, she still occasionally over-seasons her food. No matter how little you know about seasoning, how few dishes you’ve successfully created or even if don’t know how to sauté an onion, it just takes practice and an acceptance that you will make mistakes. Molly Baz wants you to know that cooking a delicious meal at home is well within your wheelhouse. ![]()
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